Brasserie du Soleil
Greens
$
Romaine Hearts, Baby Spinach, Mixed Greens
Vegetables
$
Hearts of Palm, Nicoise Olives, Red Onions, Shaved Fennel, Roasted Mushrooms, Cucumbers, Tomatoes, Artichoke Hearts, Poached Pears, Haricots Verts, Radishes, Roasted Beets
Toppings
$
Crispy Potatoes, Sunflower Seeds, Croutons
Cheeses
$
Fresh Mozzarella $1, Goat Cheese $.50, Parmesan $.50, Gorgonzola $.50
Proteins
$
Bacon, Boiled Egg $1.00, Sliced Turkey $2.00, Sliced Ham $2.00
Dressings
$
Lemon Vinaigrette, Blue Cheese Dressing, Sherry Vinaigrette, *Caesar Dressing, Herb Buttermilk
Additional Options
$
Chicken Breast $5.00, *Salmon $8.00, Shrimp Salad $7, *Tuna Steak $8.00, *Steak $8.00, White Anchovy $1.50, Avocado $1.50, Pine Nuts $1.50, Candied Pecans $1.00

* Made to your design - choose from over 30 fresh ingredients - $9.95

Onion Soup Gratinée
$9.50
NC Shrimp Cocktail
$9.95
Escargot
$11.95
Organic Garlic, Herbs, Pastry
*Tuna Tartare
$15.95
Shallot, Capers, Olive Oil, Lemon, Benne Seed Crackers
Country Pâté
$11.50
With Cornichons, Mustard & Baguette
Plateaux De Fromages
$14
Selection of Artisanal Cheese
Poutine
$9
Pommes Frites, Cheddar Curds, Black Garlic-Rosemary Gravy
Fish & Chips
$14.95
Stella Artois Battered Haddock with Pommes Frites
Pissaladière
$13.95
Crispy Tart With Chevre, Olive, Carmelized Onions, Boquerones
Quiche Du Jour
$10.95
Rigatoni Bolognese
$13.95
Traditional Meat Sauce
Mussels and Frites
$13.95
Choice of Mariniére, Saffron or Diablé
Shrimp & Crab Crêpe
$20.95
Shrimp Bisque
*Salade Nicoise
$14.95
Tuna, Olives, Haricots Verts, Boiled Egg, Potatoes, Tomatoes
Brasserie Burgers
$11.95
Ground Chuck with Gorgonzola or Smoked Cheddar, Caramelized Onion and Roasted Tomato. (Add Bacon $.50)
Sautéed Flounder
$15.95
Grilled Chicken Breast
$12.95
*Seared Tuna
$15.95
*Grilled Petite Steak
$15.95
*Grilled Salmon
$15.95
Roasted Chicken
$13.95

Sides: Pommes Frites, Macaroni & Cheese, Haricots Verts, Sautéed Spinach, Boulangère Potatoes, Carrot Confit, Chilled Cucumber Salad

Chicken Salad
$9.95
On Toasted Wheat
Chicken “BLT”
$11.95
With Avocado and Lemon Aioli
Grilled Portobello
$9.50
Caponata, Arugula, Goat Cheese
NC Shrimp Salad
$12.50
On Toasted Wheat
Croque Monsieur
$10.95
Jambon De Paris, Emmentaler, Brioche
Pastrami
$11.95
On Rye with Chou Croute and Emmentaler
Turkey & Brie
$10.95
Fruit Chutney, Toasted Wheat
Prime Rib French Dip Au Jus
$14.95
Caramelized Onions, Mushrooms, Emmentaler
Croque Madame
$13.95
Smoked Salmon, Emmentaler, Brioche, Local Farm Egg
Maine Lobster Roll
$22.95
Brioche Roll, Butter Lettuce

* All Sandwiches Served with Pommes Frites

* Consuming Raw Or Undercooked Meats, Poultry, Shellfish Or Eggs May Increase Your Risk Of Foodbourne Illness, Especially If You Have Certain Medical Conditions